
Sheet-Pan Chicken with Gochujang Butter
Thighs, one tray, and a butter that goes under the skin rather than on top of it. Forty minutes, and almost all of it is oven time.
- Time
- 55 min
- Serves
- 4
- Effort
- Easy
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26 recipes across 6 sections, and the writing in between under Field Notes.

Thighs, one tray, and a butter that goes under the skin rather than on top of it. Forty minutes, and almost all of it is oven time.

28 min

20 min

30 min

3 hr 40 min

1 hr 35 min

4 hr 30 min

1 hr 55 min

1 hr 15 min

28 min

15 min

8 min

10 min

10 min

10 min

12 min

13 min

15 min

17 min

Cooked on repeat
The ones that stopped being recipes here and became the way we cook them.

1 hr 10 min

3 hr 40 min

4 hr 30 min

50 min

13 min

10 min

10 min

32 min